Do you think that sustainable tourism goes through the plate? The restaurateurs of the Club Ardenne Ecotourism share your values.
All are committed to a sustainable development approach and responsible management of their establishments, in terms of sorting, maintenance and energy. Of course, these culinary addresses also put the small dishes in the big ones. These responsible restaurants offer local and seasonal dishes, from short circuits. This does not prevent them from being greedy and exploring new flavors. Authenticity, friendliness, taste and creativity are also at their tables.
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Brasserie “Chez Georges”
Restaurant
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Photo 1, © Rights managed – Brasserie "Chez Georges" -
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Photo 5, © Rights managed – Brasserie "Chez Georges"
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L’Auberge de l’Abbaye – Restaurant
Hotel restaurant
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Photo 1, © Rights managed – Dessimoz -
Photo 2, © Rights managed – Dessimoz
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Le Panoramic
Restaurant
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Photo 1, © Rights managed – Claudia Lacourt -
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Photo 4, © Rights managed – Claudia LACOURT
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Restaurant Le Saint-Hubert
Restaurant
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