Laughter, accent and local patois, tips and recipes to repeat at home… By visiting the Ardennes markets, you will do much more than fill your basket. You will discover the real terroir.

Share a convivial moment by discussing with the many local producers who sell their products directly in often remarkable sites such as the Relais de Poste in Launois-sur-Vence, the Cassine in Vendresse, the Places Ducale and the Hôtel de Ville in Charleville or even Renwez… The short circuit, we like in the Ardennes.

Every week, around thirty markets take place in more than 20 towns in the Ardennes, including at least one farmers' market. Market garden fruits and vegetables, charcuterie and butchery traditions (white and black pudding, dry ham, pâté en croute, meatballs, etc.), local cheeses (goat cheese, tome ardennaise, Rocroy cheese), beers, honey, saffron, oil… The there is a long list of new smells to smell, farmhouse delicacies to taste, artisanal know-how to discover.

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